30-Hours Professional Diploma in Nutrients
Credit hours
3
Learners build a clear picture of the nutrients the body needs, from carbohydrates, proteins and fats to vitamins, minerals and water. The course explains digestion and metabolism, changing needs across the life cycle, dietary guidelines and reference values, and the effects of deficiencies. Ideal for anyone interested in nutrition, health or wellness work.
What you'll cover
- 01Introduction to Nutritional Science and the Role of Nutrients
- 02Macronutrients: Carbohydrates, Proteins, and Fats
- 03Micronutrients: Vitamins and Minerals
- 04Water and Hydration in Human Health
- 05Digestion, Absorption, and Metabolism of Nutrients
- 06Nutritional Requirements Across the Life Cycle
- 07Dietary Guidelines and Nutrient Reference Values
- 08Nutrient Deficiencies and Related Disorders
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