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30-Hours Training on Infection Prevention and Control Principles

Credit hours

3

Learners explore how infections spread and the measures that stop them, including PPE, hand hygiene, safe practices, and environmental cleaning and disinfection. The course also covers managing outbreaks, developing infection control plans and meeting legal requirements. It suits staff in healthcare, care homes, schools and other settings where infection prevention is part of the daily routine.

What you'll cover

  1. 01Introduction to Infection Prevention and Control
  2. 02Understanding Infectious Agents and Risk Factors
  3. 03Infection Prevention Measures and Personal Protective Equipment (PPE)
  4. 04Hand Hygiene and Safe Practices
  5. 05Environmental Cleaning and Disinfection
  6. 06Managing Infection Outbreaks
  7. 07Developing and Implementing Infection Control Plans
  8. 08Compliance and Legal Considerations

30-Hours Training on Infection Prevention and Control Principles